Monday, November 2, 2015

EASY CORIANDER CHUTNEY FOR RICE/DOSA (SWEET WITH JAGGERY)/ CORRIANDER DIPPING

Hello all, I was making this gorgeous lush green coriander chutney today and I had to share it with you.And its super easy to make and its loaded with goodness.All right not wasting your time, here is the list of ingredients you need to make this yummy chutney.You kids will certainly love this and since this has jaggery it good for kids as its fortified with Iron. As this has no oil or heating all the nutrients of the ingredients are intact.The colour is pretty attractive and a good chutney for cranky kids.Happy Cooking!

INGREDIENTS FOR CORIANDER CHUTNEY/CORIANDER DIPPING:

Time taken: 7-10 minutes

1.Two bunches of coriander
2.About one or two dates.(Rich in vitamins, iron etc.,)
3.About one small lemon sized jaggery.(Rich in Iron)
4.2-3 green chillies
5.Salt to taste
In this picture: Two bunches ( Local Indian size)

In this picture: Jaggery and Chillies

In this picture: Coriander and Dates 

Preparation:
1.Clean and cut coriander bunches.Slit green chillies.
2.In a mixer grinder put coriander , green chillies, dates, jaggery and salt and mix them until paste.
3.Serve in a bowl. Adjust jaggery quantity depending on your liking.Tada its all done !!!Yes very simple.

Please try and let me know how you like it !!We love it at our home!!

P.S; Will update the tangy version too!!

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